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North Indian Dishes Course (Bangalore)

Dive into the flavors of North India with our exclusive North Indian Dishes Course at Anjali Cooking School! From rich Navratan Kurma to creamy Malai Kofta, spicy Chana Masala to indulgent Paneer Makkhan Masala, we've got your taste buds covered. Experience the aromatic delights of Palak Paneer, Shahan Shah Aloo, Aaloo Matar, Dal Fry, Dal Makhani, and pair them perfectly with our freshly baked Nan, Kulcha, and Paratha.

Join us and learn the art of crafting these authentic dishes from scratch! Elevate your culinary skills and impress your loved ones with the irresistible flavors of North India.

For more details and registration, email us at show contact info or visit our website https://anjalicookingschool.com/.

Call Us at +91 show contact info / +91 show contact info to reserve your spot today! Don't miss out on this mouthwatering culinary journey!

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